A vision for a family owned local restaurant came to fruition as Joey Duncan, and Chef son Brandon’s dream for Rock House Eatery opened in downtown Guntersville Alabama in summer 2009. Joey’s warm personality and knowledge of food along with Brandon’s culinary training at Le Cordon Bleu culminated into a restaurant concept offering fresh, innovative cuisine which, to this day, remains so very popular to it’s patrons and visitors in Guntersville and the surrounding area.
We're a Southern gourmet restaurant with a commitment to consistency.
Everything is homemade and fresh, with an emphasis on sustainable sources. Whether it's a casual encounter with our famous Rockstar Roast Beef Sub, or getting serious with perfect steaks and seafood, the Rock House is solid. We also infuse our own liquor, serve great craft beers, and offer a wine menu you'll find refreshing. From simple starts to satisfying finishes, we invite you to visit the Rock House. It's an easy decision.
We have created a variety of menus for special event catering! From a small business lunch with our boxed lunches, a wonderful dinner party, or that one-of-a-kind wedding reception with personal and professional catering services.....we will truly create a memorable, stress free event for you! Contact us and we will be happy to assist you with your event!
To inquire about catering, please complete the form below!
As general manager, Bo brings years of experience spending time in Costa Rica where he worked in culinary preparation and managed The Springs, a 5-star resort. He serves as the consummate host and you will be warmly greeted by his smile as he welcomes you to Rock House.